Basil – Fresh

Basil is a staple herb in Mediterranean and Asian cuisine, renowned for its sweet, slightly peppery aroma. Perfect for flavoring salads, pasta, pizzas, tomato sauces, pestos, and stews, it adds a touch of freshness and authenticity to your recipes. Used fresh, it retains all of its aromatic intensity.

• Type: Aromatic herb 🌿

• Format: Fresh bouquet (average weight ≈ 20–30 g)

• Flavor: Sweet, slightly peppery and aniseed

• Use: Pasta, pizzas, salads, pestos, sauces, Mediterranean and Asian dishes

  100% fresh basil.

  • Intense and fresh aroma, perfect for Mediterranean cuisine

  • Essential for pestos, salads and pasta dishes

  • Natural and versatile product

  • Brings freshness and color to your preparations