Vermicelli pasta - 450 g
Prix par 100 g : Non disponible
1.49 $
Arbella vermicelli pasta are thin, small noodles made from durum wheat, perfect for a multitude of recipes. They are particularly ideal for soups, stews, pilafs, or as an accompaniment to traditional Middle Eastern and North African dishes. Their delicate texture and quick cooking time make them a practical everyday ingredient.
🍝 Thin durum wheat vermicelli
⏱️ Quick cooking
🍲 Perfect for soups, pilafs, stews and traditional recipes
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Quick cooking and light texture
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Highly versatile: soups, pilaf rice, quick meals
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Economy size 450g
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Arbella 's renowned quality