Watercress – Fresh

Watercress is a vegetable plant with a peppery, refreshing flavor, highly valued for its nutrient richness. Ideal raw in salads, as a sandwich topping, or cooked in soups, stir-fries, and stews, it adds a touch of character to your dishes. Rich in vitamins A, C, and K, as well as minerals, it is an excellent choice for a healthy diet.

• Type: Fresh leafy vegetable 🌿

• Format: Bunch (average weight ≈ 100–150 g)

• Flavor: Peppery and slightly spicy

• Uses: Salads, sandwiches, soups, stir-fries, side dishes

100% fresh watercress.

• Distinctive peppery flavor to enhance your dishes

• Rich in essential vitamins and minerals

• Versatile: raw or cooked in many recipes

• Convenient bundle format for quick use