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Fresh vegetables

Our fresh vegetables as if they had grown in your garden
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453 g
Garlic – 1 lb
6.99 $
Organic Cooked Red Beets
3.99 $
Dill – Fresh
2.49 $
Fresh Aloe Vera - unit
1.99 $
Thyme
2.49 $
453 g
Yucca – 1 lb
1.49 $
453 g
Malanga Lila – 1 lb
2.99 $
453 g
Bean Sprouts (Chop Suey) – 1 lb
1.99 $
Watercress – Fresh
2.99 $
Rutabaga (Turnip) – Unit
1.99 $
453 g
Chayote – 1 lb
1.99 $
453 g
White Onion – 1 lb
1.99 $
Fresh Flat Cabbage - Unit
3.99 $
4530 g
Red Potatoes – 10 lbs
3.99 $
2265 g
Red Potatoes - 5 lbs
2.99 $
453 g
Heirloom Tomato – 1 lb
5.99 $
453 g
Organic Turmeric – 1 lb (Tumeric Organic)
6.99 $
453 g
Turnip – 1 lb
1.49 $
453 g
Red Onion – 1 lb
1.99 $
Potatoes with onion and chives – 454 g
3.99 $
Red Leaf Lettuce – Fresh
1.99 $
Radish with Leaves – Fresh Bunch
1.49 $
Boston Duo Lettuce – Pack of 2
3.99 $
Rosemary in a packet
2.49 $
Carrots with Leaves – Fresh Bouquet
2.99 $
453 g
Endive – 1 lb
4.99 $
280 g
Sun-dried tomatoes – 280 g
4.99 $
453 g
Yellow Onion – 1 lb
1.49 $
Sugar Snap Peas – Fresh
4.99 $
Oregano
2.49 $
453 g
Jerusalem artichoke – 1 lb
2.99 $
4530 g
Red onions 10 lbs
4.99 $
Bay Leaf
2.49 $
Rapini – Broccoli Ravioli
3.99 $
453 g
Parsnips – 454 g
3.99 $
10.0 lb
Russet Potatoes - 10 lb
3.99 $
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