Serpentini 3 min - 500 g

Panzani Serpentini 3 Minutes 500g are hollow spiral pasta pastas, designed to perfectly retain sauces and offer a melt-in-the-mouth texture. Made from 100% French durum wheat semolina, they are produced in the Panzani factories in Marseille and Nanterre. Thanks to their thinner dough, they cook in just 3 minutes, ideal for quick meals without compromising on quality. Their original shape adds a playful touch to your dishes, while ensuring excellent cooking stability.