Soy sauce – 591 ml

Kikkoman soy sauce is an authentic Japanese sauce, naturally fermented using a traditional method. With its balanced salty and umami flavor, it's ideal for enhancing your dishes, preparing marinades, seasoning stir-fries, or serving as a dip for sushi and spring rolls.

• naturally fermented soy sauce

• 591 ml bottle

• rich and balanced taste

• versatile: cooking, seasoning, dipping

• Natural fermentation for an authentic taste

• indispensable in Japanese and Asian cuisine

• large, practical 591 ml format

• iconic brand kikkoman